Our Favorites

  • Murray's. . .for sending me cheese out in the middle of nowhere, so I could keep to my breakfast ritual of pretending I'm in Europe
  • Spending time with family, without tv!
  • Midwest Airlines. Thanks for the calm, smooth, inexpensive flight from someone who is terrified of flying!
  • My son, Liam, running around and enjoying nature in the chilly cold North Woods
  • The service @ The Blue Zoo. Top notch and knows when you need something before you do!
  • The Iron Horse Hotel in Milwaukee, Wi. . .so nice & affordable
  • Custard from fresh farm dairies in Wisconsin. . .NOT your regular softserve!
  • New Leaf Market. I had the most amazing, delicious & healthy lunch with my son yesterday.
  • The 3/50 Project. . .don't forget this!
  • The Good Guys: who doesn't love this show? Bradley is great. . .there is life after "revenge of the nerds"
  • Duck Fat!
  • Fox News. . .'nuf said!
  • This rainy morning. . .makes me want to curl up on the couch with a baguette & watch "Hitari"
  • Feeling Good by Micheael Buble. . .I blast this on my Apple computer before every shift!
  • The Lorax by Dr. Seuss: amazing that a book penned so long ago could be so relevent to the destruction of a society and its surroundings even today!
  • Alliea-My favorite restaurant in Chattanooga (where my dad lives). In a restored old meat-packing house. Wonderful clay oven pizza, friendly service, beautiful ambience!
  • Petrus Triple Ale-You don't have time for a meal? This lovely brew is like drinking a loaf of bread.
  • Bottleshock-Great movie about the France v California blind tastings that let the world know our country as great wine makers!

Showing posts with label Dinner. Show all posts
Showing posts with label Dinner. Show all posts

Wednesday, April 21, 2010

Flavors of Asia & Cheese Classes

A great time was had by all @ Flavors of Asia Japan Dinner on Tuesday, April 20, 2010. Look for us to be blogging daily and adding some new things to Liam's! Events for May 18th & 19th; Swtizterland & Finland; Korean Dinner on May 25th.